CHEF JAMES ORAN

With over 45 years of experience in the art of cooking, Chef Jim is always eager to take challenge in the kitchen. Having traveled the world his journey to "Chef hood" Chef Jim has acquired an international flavors which reflects his determination to rightfully earn title "Chef". His apprenticeship have taken him from Europe all the way to the Caribbean, the famous resort in Jamaica and had been an executive chef on a Norwegian cruise-ship, and many reputable places and resorts all over Ontario.. to mention few Deer Hurst Resort, Hidden valley Inn, Nottawasaga Inn and Burlington golf country club and many more. He also served Windsor as Head Chef of Giovanni Coboto Club during 90's. In 1997 he opened his own place "Master Chef's" in Windsor, Ontario and He is very happy to serve Windsor now a hometown for chef Jim.